The Challenge of Feeding the World Sustainably: Summary of the US-UK Scientific Forum on Sustainable Agriculture (2021)
Chapter: Front Matter
Visit
NAP.edu/10766
to get more information about this book, to buy it in print, or to
download it as a free PDF.
Suggested Citation:
"Front Matter." National Academy of Sciences. 2021. The Challenge of Feeding the World Sustainably: Summary of the US-UK Scientific Forum on Sustainable Agriculture. Washington, DC: The National Academies Press.
doi: 10.17226/26007.
THE CHALLENGE OF FEEDING
THE WORLD SUSTAINABLY
Summary of the US-UK Scientific
Forum on Sustainable Agriculture
Suggested Citation:
"Front Matter." National Academy of Sciences. 2021. The Challenge of Feeding the World Sustainably: Summary of the US-UK Scientific Forum on Sustainable Agriculture. Washington, DC: The National Academies Press.
doi: 10.17226/26007.
CONTENTS
THE CHALLENGE OF SUSTAINABLE AGRICULTURE
The US-UK Scientific Forum on Sustainable Agriculture
AGRICULTURE’S IMPACTS ON BIODIVERSITY, THE ENVIRONMENT, AND CLIMATE
Agriculture and Climate Change
The Use of Nitrogen in Agriculture
Eating Within Planetary Boundaries
SCIENCE AND TECHNOLOGY FOR SUSTAINABLE AGRICULTURE
The Influences of Price and Trade
Cover image courtesy of Tompkins Conservation archive.
Subscribe to Email from the National Academies
Keep up with all of the activities, publications, and events by subscribing to free updates by email.