Suggested Citation: "Front Matter." National Research Council. 1966. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs. Washington, DC: The National Academies Press. doi: 10.17226/21247.
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Suggested Citation: "Front Matter." National Research Council. 1966. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs. Washington, DC: The National Academies Press. doi: 10.17226/21247.
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Suggested Citation: "Front Matter." National Research Council. 1966. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs. Washington, DC: The National Academies Press. doi: 10.17226/21247.
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Suggested Citation: "Front Matter." National Research Council. 1966. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs. Washington, DC: The National Academies Press. doi: 10.17226/21247.
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Suggested Citation: "Front Matter." National Research Council. 1966. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs. Washington, DC: The National Academies Press. doi: 10.17226/21247.
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Suggested Citation: "Front Matter." National Research Council. 1966. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs. Washington, DC: The National Academies Press. doi: 10.17226/21247.
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Next Chapter: HORMONAL REGULATION OF UDDER GROWTH AND LACTATION
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