Food Chemicals Codex: Second Supplement to the Third Edition (1986)
Chapter: GENERAL PROVISIONS APPLYING TO SPECIFICATIONS, TESTS, AND ASSAYS OF THE FOOD CHEMICALS CODEX
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ADDITIONS, CHANGES, AND CORRECTIONS
Next Chapter: MONOGRAPHS
Suggested Citation:
"GENERAL PROVISIONS APPLYING TO SPECIFICATIONS, TESTS, AND ASSAYS OF THE FOOD CHEMICALS CODEX." National Research Council. 1986. Food Chemicals Codex: Second Supplement to the Third Edition. Washington, DC: The National Academies Press.
doi: 10.17226/19246.
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