A comprehensive survey of industry on the use of food chemicals generally recognized as safe (GRAS) (1972)
Chapter: Processing of Questionnaires and Correction of Raw Data
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Previous Chapter:
Industry Response To Survey
Next Chapter: Classification of Data
Suggested Citation:
"Processing of Questionnaires and Correction of Raw Data." National Research Council. 1972. A comprehensive survey of industry on the use of food chemicals generally recognized as safe (GRAS). Washington, DC: The National Academies Press.
doi: 10.17226/27413.
Suggested Citation:
"Processing of Questionnaires and Correction of Raw Data." National Research Council. 1972. A comprehensive survey of industry on the use of food chemicals generally recognized as safe (GRAS). Washington, DC: The National Academies Press.
doi: 10.17226/27413.
Suggested Citation:
"Processing of Questionnaires and Correction of Raw Data." National Research Council. 1972. A comprehensive survey of industry on the use of food chemicals generally recognized as safe (GRAS). Washington, DC: The National Academies Press.
doi: 10.17226/27413.
Suggested Citation:
"Processing of Questionnaires and Correction of Raw Data." National Research Council. 1972. A comprehensive survey of industry on the use of food chemicals generally recognized as safe (GRAS). Washington, DC: The National Academies Press.
doi: 10.17226/27413.
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