Previous Chapter: Technology Innovation Improvement for the World Food System
Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
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Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
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Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
Page 50
Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
Page 51
Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
Page 52
Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
Page 53
Suggested Citation: "Constraints on U.S. Agricultural Production and Research: Federal Regulations and Legislation." National Research Council. 1975. World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and. Washington, DC: The National Academies Press. doi: 10.17226/18644.
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Next Chapter: Human Nutrition
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