Geochemistry of Water in Relation to Cardiovascular Disease (1979)
Chapter: THE ROLE OF CHEMICAL CONSTITUENTS OF DRINKING WATER IN CARDIOVASCULAR DISEASE
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THE ASSOCIATION OF WATER HARDNESS AND CARDIOVASCULAR DISEASES: AN EPIDEMIOLOGICAL REVIEW AND CRITIQUE
Next Chapter: THE ASSOCIATION OF TRACE ELEMENTS AND CARDIOVASCULAR DISEASES: A SELECTED REVIEW OF POSITIVE FINDINGS IN THE LITERATURE
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