Food Chemicals Codex: Fourth Supplement to the Third Edition (1993)

Chapter: GENERAL PROVISIONS APPLYING TO SPECIFICATIONS, TESTS, AND ASSAYS OF THE FOOD CHEMICALS CODEX

Previous Chapter: ADDITIONS, CHANGES, AND CORRECTIONS
Suggested Citation: "GENERAL PROVISIONS APPLYING TO SPECIFICATIONS, TESTS, AND ASSAYS OF THE FOOD CHEMICALS CODEX." National Research Council. 1993. Food Chemicals Codex: Fourth Supplement to the Third Edition. Washington, DC: The National Academies Press. doi: 10.17226/20893.
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Next Chapter: MONOGRAPHS
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