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Suggested Citation: "Part III: Case Studies." National Research Council. 2000. Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference. Washington, DC: The National Academies Press. doi: 10.17226/9868.

Part III
Case Studies

Suggested Citation: "Part III: Case Studies." National Research Council. 2000. Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference. Washington, DC: The National Academies Press. doi: 10.17226/9868.
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Suggested Citation: "Part III: Case Studies." National Research Council. 2000. Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference. Washington, DC: The National Academies Press. doi: 10.17226/9868.
Page 199
Suggested Citation: "Part III: Case Studies." National Research Council. 2000. Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference. Washington, DC: The National Academies Press. doi: 10.17226/9868.
Page 200
Next Chapter: 8 Case Study 1: Meat Slaughtering and Processing Practices
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