Previous Chapter: Appendix C: Web-Based Questionnaire
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.

D

Summary of Responses to
Web-Based Questionnaire
1

Please select one of the following options that best describes you:

 

Research performer, educator, extension leader, or grant seeker (researcher from academic, government, non-profit, or other institutions)

52490.8%

Research user from government or industry

  345.9%

Agricultural or forest producer and related professional society

  193.3%

Total Responses

577 
 

Research Performers - Type of Institution:

  
 

1862 Land Grant University

38775.2%

1890 Land Grant University

  397.6%

1994 Land Grant University

   40.8%

Public Non-Land Grant

  305.8%

Private University/College

  122.3%

Private Research

   71.4%

Federal

  305.8%
  2.3%
 

Other

  12 

Australian Government

 (1) 

Botanic Garden

 (1) 

M&O for NSF’s FFRDC

 (1) 

_______________

1Responses from all respondents are available upon request through the National Academies Public Access Records Office for this study.

Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.

SUMMARY OF QUALITATIVE RESPONSES

For researchers that feel the AFRI process is unfair to some institutions, they believe so because:

• Larger institutions have access to more resources and administrative support, which alleviates the burden of managing paperwork and application materials for the researcher.

• The process favors land-grant institutions.

• Scope of RFPs and short turn-around time make it difficult for researchers to fit their proposal into the mold.

• Effort required for application is too burdensome for the amount of money awarded, when comparing to comparable process, such as NSF.

Researchers that thought the AFRI application process was difficult:

• Too lengthy and involved.

• Timing: Solicitation window is too small, and often given around the holidays, when people are busy.

• “Collaborative” requirement/preference makes it difficult to coordinate among team members.

Researchers that thought the pre-award and post-award periods were not handled well:

• Substantial delay between notification of award and disbursement.

• Communication issues between institutions and even among groups within the awarding institution.

Researchers that thought the panel review process was not helpful:

• Very little extension focus.

• Panelists do not always have appropriate expertise to review proposals.

• Panels are composed of experts in and tend to favor basic research instead of applied research.

• Panels can be derailed by strong personalities or researchers with specific agendas.

Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Page 185
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Page 186
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Page 187
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Page 188
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Page 189
Suggested Citation: "Appendix D: Summary of Responses to Web-Based Questionnaire." National Research Council. 2014. Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program. Washington, DC: The National Academies Press. doi: 10.17226/18652.
Page 190
Next Chapter: Appendix E: Excerpt from the Food, Conservation,and Energy Act of 2008
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