Examining Access to Nutrition Care in Outpatient Cancer Centers: Proceedings of a Workshop (2016)
Chapter: Appendix A: Workshop Agenda
Appendix A
Workshop Agenda
Examining Access to Nutrition Care in Outpatient Cancer Centers
Planning Committee on Assessing Relationships Between Access
to Standardized Nutritional Care and Health Outcomes and
Cost-Effectiveness of Care in Outpatient Cancer Centers
March 14, 2016
The National Academies Keck Center
Room 100
500 Fifth Street, NW
Washington, DC 20001
WORKSHOP OBJECTIVES
- Describe the current status of nutritional care for oncology outpatients, including the availability of data during treatment and long-term survivorship.
- Describe the ideal care setting, including models of care within and outside the United States.
- Describe the potential benefits of outpatient nutritional care on morbidity, mortality, and long-term survival.
- Describe the issues relating to cost–benefit assessment for both recent diagnosis and post-treatment care.
- Describe the barriers to achieving an ideal care setting and the information resources available to patients.
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7:30 am |
Registration |
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Introduction and Opening Remarks |
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8:00 |
Welcome |
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Cheryl Rock, University of California, San Diego, Planning Committee Chair |
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8:05 |
Keynote |
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Steven K. Clinton, The Ohio State University |
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8:25 |
Sponsor Panel (5 minutes each) |
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SESSION 1: Current Knowledge and Status of Nutrition Practice in Oncology Outpatient Care |
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Moderated by Cheryl Rock, University of California, San Diego, Planning Committee Chair |
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9:00 |
Nutritional Interventions and Issues in Early Oncology Treatment |
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Mary Platek, Roswell Park Cancer Center |
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Nutritional Interventions and Issues in Long-Term Oncology Care |
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Cheryl Rock, University of California, San Diego |
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10:00 |
Panel Discussion: Data Gaps in Current Nutrition Practice in Oncology Outpatient Care |
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Session Speakers |
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10:20 |
Break |
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SESSION 2: Models of Care: National and International Perspectives |
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Moderated by Kim Robien, The George Washington University, Planning Committee Vice Chair |
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10:40 |
Models of Nutrition Care in Outpatient Oncology in the United States and Barriers to Achieving Ideal Care |
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Rhone Levin, Dell Children’s Medical Center |
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Models of Nutrition Care in Outpatient Oncology Internationally |
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Liz Isenring, Bond University, Queensland, Australia |
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11:30 |
Panel Discussion: Data Gaps in Models of Care |
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Diana Dyer, Consultant, Ann Arbor, Michigan |
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Session Speakers |
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12:00 pm |
Break for Lunch |
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SESSION 3: Benefits and Costs of Care |
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Moderated by Nico Pronk, HealthPartners, and Wendy Johnson Askew, Nestlé Nutrition North America |
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1:00 |
Cost–Benefit Considerations |
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Jim Lee, Altarum Institute |
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1:20 |
Perspectives on Oncology Nutrition Care: Employers and Other Purchasers |
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Brenna Schebel, National Business Group on Health |
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1:40 |
Panel Discussion: Data Gaps in Outcomes and Costs of Care |
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Session Speakers |
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2:00 |
Break |
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SESSION 4: Dissemination Science and Implementation: Reaching the Ideal |
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Moderated by Marian Neuhouser, Fred Hutchinson Cancer Research Center |
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2:30 |
Dissemination and Implementation of Nutritional Care in Acute Care and Specialized Centers |
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Barbara Grant, Saint Alphonsus Cancer Care Center |
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Dissemination and Implementation of Nutritional Care in Community Settings |
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Colleen Doyle, American Cancer Society |
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Development of Clinical Practice Guidelines |
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Joan McClure, National Comprehensive Cancer Network |
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3:30 |
Data Gaps in Communication and Dissemination of Oncology Care |
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Session Speakers |
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SESSION 5: Facilitated Discussion: Synthesis of the Evidence |
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4:00 |
Discussion Leaders: |
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Questions for Participant Discussion: |
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4:40 |
Chair’s Summary and Recognition of Additional Sponsors |
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Cheryl Rock, Professor, Department of Family Medicine and Public Health, University of California, San Diego |
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Recognition of Additional Sponsors: |
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5:00 |
Adjourn Meeting |
