Completed
This 1.5-day workshop, hosted by the Food Forum of the National Academies of Sciences, Engineering, and Medicine, explored nutrition across the lifespan for healthy aging. The workshop facilitated a broad examination of the trends and patterns of aging and factors related to healthy aging in the U.S., with a specific focus on nutrition. The agenda included a range of topics on the spectrum of aging and health, from early-life origins of disease to overweight and obesity in late adulthood.
Events
Nutrition Across the Lifespan: A Workshop
- September 13 - 14, 2016
- Workshop
- Past
This 1.5-day workshop, hosted by the Food Forum of the National Academies of Sciences, Engineering, and Medicine, explored nutrition across the lifespan for healthy aging. The workshop facilitated a b...