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NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance.
This report has been reviewed by a group other than the authors according to procedures approved by a Report Review Committee consisting of members of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine.
This study was supported by Contract No. 68-D-01-69 between the National Academy of Sciences and the U.S. Environmental Protection Agency and Grant No. 59-0790-2-106 between the National Academy of Sciences and the U.S. Department of Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the organizations or agencies that provided support for the project.
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National Academy of Sciences
National Academy of Engineering
Institute of Medicine
National Research Council
The National Academy of Sciences is a private, nonprofit, self-perpetuating society of distinguished scholars engaged in scientific and engineering research, dedicated to the furtherance of science and technology and to their use for the general welfare. Upon the authority of the charter granted it by the Congress in 1863, the Academy has a mandate that requires it to advise the federal government on scientific and technical matters. Dr. Bruce M. Alberts is president of the National Academy of Sciences.
The National Academy of Engineering was established in 1964, under the charter of the National Academy of Sciences, as a parallel organization of outstanding engineers. It is autonomous in its administration and in the selection of its members, sharing with the National Academy of Sciences the responsibility for advising the federal government. The National Academy of Engineering also sponsors engineering programs aimed at meeting national needs, encourages education and research, and recognizes the superior achievements of engineers. Dr. Wm. A. Wulf is president of the National Academy of Engineering.
The Institute of Medicine was established in 1970 by the National Academy of Sciences to secure the services of eminent members of appropriate professions in the examination of policy matters pertaining to the health of the public. The Institute acts under the responsibility given to the National Academy of Sciences by its congressional charter to be an adviser to the federal government and, upon its own initiative, to identify issues of medical care, research, and education. Dr. Kenneth I. Shine is president of the Institute of Medicine.
The National Research Council was organized by the National Academy of Sciences in 1916 to associate the broad community of science and technology with the Academy’s purposes of furthering knowledge and advising the federal government. Functioning in accordance with general policies determined by the Academy, the Council has become the principal operating agency of both the National Academy of Sciences and the National Academy of Engineering in providing services to the government, the public, and the scientific and engineering communities. The Council is administered jointly by both Academies and the Institute of Medicine. Dr. Bruce M. Alberts and Dr. Wm. A. Wulf are chairman and vice chairman, respectively, of the National Research Council.
PERRYR. HAGENSTEIN (Chair),
Institute for Forest Analysis, Planning, and Policy, Wayland, Massachusetts
ROBERTG. FLOCCHINI (Vice-Chair),
University of California, Davis, California
JOHNC. BAILARIII,
University of Chicago, Chicago, Illinois
CANDISCLAIBORN,
Washington State University, Pullman, Washington
RUSSELLR. DICKERSON,
University of Maryland, College Park, Maryland
JAMESN. GALLOWAY,
University of Virginia, Charlottesville, Virginia
MARGARETROSSOGROSSMAN,
University of Illinois at Urbana-Champaign, Urbana, Illinois
PRASADKASIBHATLA,
Duke University, Durham, North Carolina
RICHARDA. KOHN,
University of Maryland, College Park, Maryland
MICHAELP. LACY,
University of Georgia, Athens, Georgia
CALVINB. PARNELL, Jr.,
Texas A&M University, College Station, Texas
ROBBIH. PRITCHARD,
South Dakota State University, Brookings, South Dakota
WAYNEP. ROBARGE,
North Carolina State University, Raleigh, North Carolina
DANIELA. WUBAH,
James Madison University, Harrisonburg, Virginia
KELLYD. ZERING,
North Carolina State University, Raleigh, North Carolina
RUIHONGZHANG,
University of California, Davis, California
JAMIEJONKER, Study Director
CHADTOLMAN, Program Officer
TANJAPILZAK, Research Assistant
JULIEANDREWS, Senior Project Assistant
STEPHANIEPADGHAM, Project Assistant
BRYANSHIPLEY, Project Assistant
GARYL. CROMWELL (Chair),
University of Kentucky, Lexington, Kentucky
C. ROSELINAANGEL,
University of Maryland, College Park, Maryland
JESSEP. GOFF,
United States Department of Agriculture/Agricultural Research Service, Ames, Iowa
RONALDW. HARDY,
University of Idaho, Hagerman, Idaho
KRISTENA. JOHNSON,
Washington State University, Pullman, Washington
BRIANW. MCBRIDE,
University of Guelph, Guelph, Ontario, Canada
KEITHE. RINEHART,
Perdue Farms Incorporated, Salisbury, Maryland
L. LEESOUTHERN,
Louisiana State University, Baton Rouge, Louisiana
DONALDR. TOPLIFF,
West Texas A&M University, Canyon, Texas
CHARLOTTEKIRKBAER, Program Director
JAMIEJONKER, Program Officer
STEPHANIEPADGHAM, Project Assistant
HARLEYW. MOON (Chair),
Iowa State University, Ames, Iowa
CORNELIAB. FLORA,
Iowa State University, Ames, Iowa
ROBERTB. FRIDLEY,
University of California, Davis, California
BARBARAGLENN,
Federation of Animal Science Societies, Bethesda, Maryland
LINDAGOLODNER,
National Consumers League, Washington, D.C.
W.R. (REG) GOMES,
University of California, Oakland, California
PERRYR. HAGENSTEIN,
Institute for Forest Analysis, Planning, and Policy, Wayland, Massachusetts
GEORGER. HALLBERG,
The Cadmus Group, Inc., Waltham, Massachusetts
CALESTOUSJUMA,
Harvard University, Cambridge, Massachusetts
GILBERTA. LEVEILLE,
McNeil Consumer Healthcare, Denville, New Jersey
WHITNEYMACMILLAN,
Cargill, Inc., Minneapolis, Minnesota
TERRYMEDLEY,
DuPont Biosolutions Enterprise, Wilmington, Delaware
WILLIAML. OGREN,
U.S. Department of Agriculture (retired), Hilton Head, South Carolina
ALICEPELL,
Cornell University, Ithaca, New York
NANCYJ. RACHMAN,
Novigen Sciences, Inc., Washington, D.C.
G. EDWARDSCHUH,
University of Minnesota, Minneapolis, Minnesota
BRIANSTASKAWICZ,
University of California, Berkeley, California
JOHNW. SUTTIE,
University of Wisconsin, Madison, Wisconsin
JAMESTUMLINSON,
USDA, ARS, Gainesville, Florida
JAMESJ. ZUICHES,
Washington State University, Pullman, Washington
CHARLOTTEKIRKBAER, Director
JULIEANDREWS, Senior Project Assistant
GORDONORIANS(Chair),
University of Washington, Seattle, Washington
JOHNDOULL(Vice Chair),
University of Kansas Medical Center, Kansas City, Kansas
DAVIDALLEN,
University of Texas, Austin, Texas
INGRIDC. BURKE,
Colorado State University, Fort Collins, Colorado
THOMASBURKE,
Johns Hopkins University, Baltimore, Maryland
WILLIAML. CHAMEIDES,
Georgia Institute of Technology, Atlanta, Georgia
CHRISTOPHERB. FIELD,
Carnegie Institute of Washington, Stanford, California
DANIELS. GREENBAUM,
Health Effects Institute, Cambridge, Massachusetts
BRUCED. HAMMOCK,
University of California, Davis, California
ROGENEHENDERSON,
Lovelace Respiratory Research Institute, Albuquerque, New Mexico
CAROLHENRY,
American Chemistry Council, Arlington, Virginia
ROBERTHUGGETT,
Michigan State University, East Lansing, Michigan
JAMESH. JOHNSON,
Howard University, Washington, D.C.
JAMESF. KITCHELL,
University of Wisconsin, Madison, Wisconsin
DANIELKREWSKI,
University of Ottawa, Ottawa, Ontario, Canada
JAMESA. MACMAHON,
Utah State University, Logan, Utah
WILLEMF. PASSCHIER,
Health Council of the Netherlands, The Hague, The Netherlands
ANNPOWERS,
Pace University School of Law, White Plains, New York
LOUISEM. RYAN,
Harvard University, Boston, Massachusetts
KIRKSMITH,
University of California, Berkeley, California
LISASPEER,
Natural Resources Defense Council, New York, New York
JAMESJ. REISA, Director
RAYWASSEL, Program Director
MIMIANDERSON, Senior Project Assistant
This report represents the integrated efforts of many individuals. The committee thanks all those who shared their insights and knowledge to bring the document to fruition. We also thank all those who provided information at our public meetings and who participated in our public sessions.
During the course of its deliberations, the committee sought assistance from several people who gave generously of their time to provide advice and information that were considered in its deliberations. Special thanks are due the following:
BOBBOTTCHER, North Carolina State University, Raleigh, North Carolina
GARTHBOYD, Murphy-Brown LLC, Warsaw, North Carolina
LEONARDBULL, Animal and Poultry Waste Center, Raleigh, North Carolina
TOMCHRISTENSEN, United States Department of Agriculture, Beltsville, Maryland
JOHND. CRENSHAW, Eastern Research Group, Research Triangle Park, North Carolina
TONYDELANY, National Center for Atmospheric Research, Boulder, Colorado
ERICGONDER, Goldsboro Milling Company, Goldsboro, North Carolina
ALEXGUENTHER, National Center for Atmospheric Research, Boulder, Colorado
LOWRYHARPER, United States Department of Agriculture, Watkinsville, Georgia
BRUCEHARRIS, United States Environmental Protection Agency, Research Triangle Park, North Carolina
TOMHORST, National Center for Atmospheric Research, Boulder, Colorado
DONALDJOHNSON, Colorado State University, Fort Collins, Colorado
RENEEJOHNSON, United States Environmental Protection Agency, DC
JOHNH. MARTIN, Jr., Hall Associates, Dover, Delaware
F. ROBERTMCGREGOR, Water and Waste Engineering, Inc., Denver, Colorado
BOBMOSER, ConAgra Beef, Kersey, Colorado
DANIELMURPHY, National Oceanographic and Atmospheric Administration, Boulder, Colorado
ROYOOMMEN, Eastern Research Group, Research Triangle Park, North Carolina
JOSEPHRUDEK, Environmental Defense, Raleigh, North Carolina
GARYSAUNDERS, North Carolina Department of Environment and Natural Resources, Raleigh, North Carolina
SUSANSCHIFFMAN, Duke University, Durham, North Carolina
SALLYSHAVER, United States Environmental Protection Agency, Research Triangle Park, North Carolina
MARKSOBSEY, University of North Carolina, Chapel Hill, North Carolina
JOHNSWEETEN, Texas A&M University, Amarillo, Texas
RANDYWAITE, United States Environmental Protection Agency, Research Triangle Park, North Carolina
JOHNT. WALKER, United States Environmental Protection Agency, Research Triangle Park, North Carolina
The committee is grateful to members of the National Research Council (NRC) staff who worked diligently to maintain progress and quality in its work.
This report has been reviewed in draft form by individuals chosen for their diverse perspectives and technical expertise, in accordance with procedures approved by the National Research Council’s Report Review Committee. The purpose of this independent review is to provide candid and critical comments that will assist the institution in making its published report as sound as possible and to ensure that the report meets institutional standards for objectivity, evidence, and responsiveness to the study charge. The review comments and draft manuscript remain confidential to protect the integrity of the deliberative process. We wish to thank the following individuals for their review of this report:
DAVIDT. ALLEN, The University of Texas, Austin, Texas
VANC. BOWERSOX, Illinois State Water Survey, Champaign, Illinois
ELLISB. COWLING, North Carolina State University, Raleigh, North Carolina
ALBERTJ. HEBER, Purdue University, West Lafayette, Indiana
JAMESA. MERCHANT, The University of Iowa, Iowa City, Iowa
DEANNEMEYER, University of California, Davis, California
ROGERA. PIELKE, Colorado State University, Fort Collins, Colorado
WENDYJ. POWERS, Iowa State University, Ames, Iowa
JOSEPHRUDEK, Environmental Defense, Raleigh, North Carolina
JAMESJ. SCHAUER, University of Wisconsin, Madison, Wisconsin
ANDREWF. SEIDL, Colorado State University, Fort Collins, Colorado
Although the reviewers listed above have provided many constructive comments and suggestions, they were not asked to endorse the conclusions or recommendations nor did they see the final draft of the report before its release. The review of this report was overseen by Thomas Graedel, Yale University, New Haven, Connecticut and May Berenbaum, University of Illinois, Champaign, Illinois. Appointed by the National Research Council, they were responsible for making certain that an independent examination of this report was carried out in accordance with institutional procedures and that all review comments were carefully considered. Responsibility for the final content of this report rests entirely with the authoring committee and the institution.
This is an interim report of the ad hoc Committee on Air Emissions from Animal Feeding Operations of the National Research Council’s Committee on Animal Nutrition. A final report is expected to be issued by the end of 2002. The interim report is intended to provide the committee’s findings to date on assessment of the scientific issues involved in estimating air emissions from individual animal feeding operations (swine, beef, dairy, and poultry) as related to current animal production systems and practices in the United States. The committee’s final report will include an additional assessment within eight broad categories: industry size and structure, emission measurement methodology, mitigation technology and best management plans, short- and long-term research priorities, alternative approaches for estimating emissions, human health and environmental impacts, economic analyses, and other potential air emissions of concern.
This interim report focuses on identifying the scientific criteria needed to ensure that estimates of air emission rates are accurate, the basis for these criteria in the scientific literature, and uncertainties associated with them. It also includes an assessment of the emission-estimating approaches in a recent U.S. Environmental Protection Agency (EPA) report Air Emissions from Animal Feeding Operations (EPA, 2001a). Finally, it identifies economic criteria needed to assess emission mitigation techniques and best management practices.
The committee held three meetings in preparing this interim report and developing material for its final report. People knowledgeable about air emissions issues, including representatives of EPA, the U.S. Department of
Agriculture (USDA), academia, the animal feeding industry, and the public, presented relevant information at each of the meetings, which were held in Washington, D.C., Durham, North Carolina, and Denver, Colorado. Field visits to animal feeding operations were also conducted. The committee also reviewed various peer-reviewed and non-peer-reviewed literature describing the issues, the science that lies behind methods for measuring and estimating emissions, and materials prepared by and for EPA and USDA.
The committee relied on the expertise and knowledge of its members, who represent a range of disciplinary backgrounds, including epidemiology and biostatistics, environmental engineering, atmospheric and tropospheric chemistry, biogeochemistry, environmental sciences, agricultural law, animal nutrition, agricultural engineering, soils and physical chemistry, microbiology, agricultural and resource economics, emission measurement and characterization, and biological engineering.
Perry Hagenstein, Chair
Robert Flocchini, Vice-Chair
Committee on Air Emissions from Animal Feeding Operations
Tables
1-1 | Current Hydrogen Sulfide Standards in Various States, | |||
1-2 | National Air Quality Standards for Particulate Matter, | |||
1-3 | Typical Lifetimes in the Planetary Boundary Layer for Pollutants Emitted from Animal Feeding Operations | |||
2-1 | Odor Emission Rates from Animal Housing as Reported in the Literature, | |||
2-2 | Calculated Emission Rates of Ammonia from Primary Anaerobic Swine Lagoons as a Function of Measurement Method and Measurement Period, | |||
3-1 | Classification of Emissions by Likely Intended Use of Emission Factors, |
Figures
2-1 | Relative excretion rate of nitrogen versus day in the life cycle of a grow-finish hog at a commerical swine production facility in the southeastern United States, | |||
3-1 | A process-based model of emissions from an animal feeding operation, |