School Meals: Building Blocks for Healthy Children (2010)

Chapter: Appendix G: Data Tables Containing Examples of New SNDA-III Analyses

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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Appendix G
Data Tables Containing Examples of New SNDA-III Analyses

LIST OF TABLES

  • Table G-1 Mean Percentage of Energy from Breakfast, Lunch, Dinner, and Snacks for School Meal Participants, by Age Group and Gender from SNDA-III

  • Table G-2 Usual Daily Food Energy Intakes (kcal) of National School Lunch Program Participants and Nonparticipants

  • Table G-3 Usual Daily Magnesium Intakes (mg) of National School Lunch Program Participants and Nonparticipants

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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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TABLE G-1 Mean Percentage of Energy from Breakfast, Lunch, Dinner, and Snacks for School Meal Participants, by Age Group and Gender, from SNDA-III

 

SBP

NSLP

Sample Size

Type of Estimate

Sample Size

Type of Estimate

Recall Data (%)a

Student Defined (%)b

Recall Data (%)

Student Defined (%)

6–10 y, Males and Females

129

 

 

441

 

 

Breakfast

22.9

20.4

19.3

17.6

Lunch

28.8

28.1

30.7

29.3

Dinner

20.0

23.1

20.3

23.4

Snacks

28.4

28.4

29.7

29.7

11–13 y, Males

73

 

 

238

 

 

Breakfast

18.6

16.9

17.9

16.1

Lunch

27.8

26.8

29.6

28.7

Dinner

23.9

26.5

20.6

23.3

Snacks

29.8

29.8

31.9

32.0

11–13 y, Females

55

 

 

204

 

 

Breakfast

19.1

18.4

14.7

14.2

Lunch

30.8

29.4

32.7

31.5

Dinner

22.2

24.2

23.4

25.2

Snacks

28.0

28.0

29.1

29.1

14–18 y, Males

53

221

 

 

Breakfast

24.5

23.2

15.3

13.4

Lunch

27.9

27.1

34.2

32.0

Dinner

14.9

17.7

20.2

24.2

Snacks

32.6

32.6

30.3

30.3

14–18 y, Females

71

282

Breakfast

 

20.6

18.5

 

15.7

14.1

Lunch

 

27.1

26.1

 

32.7

31.4

Dinner

 

22.3

25.3

 

19.7

22.5

Snacks

 

30.1

30.1

 

31.9

32.1

NOTES: NSLP = National School Lunch Program; SBP = School Breakfast Program; SNDA-III = third School Nutrition Dietary Assessment study; y = years. The bold font in the columns for the NSLP participants show the range for the percentage of the day’s calories consumed at lunch, and the bold font in the columns for the SBP participants show the range for the percentage of the day’s calories consumed at breakfast.

aThe percentages that are based on recall data represent the percentages of calories from eating occasions that occurred during specified time periods, following rules developed for the School Nutrition Dietary Assessment study (USDA/FNS, 2007a).

bThe percentages of student-defined values represent the percentages of calories from eating occasions that the students defined as breakfast, lunch, dinner, and snacks.

SOURCE: Analysis of SNDA-III data (USDA/FNS, 2007a).

Page 265 Cite Bookmark
Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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TABLE G-2 Usual Daily Food Energy Intakes (kcal) of National School Lunch Program Participants and Nonparticipants, Mean and Percentiles by Age Group and Gender

Age Group

N

Mean

SE

2.5%

5%

10%

25%

50%

75%

90%

95%

97.5%

6–10-year-olds

612

2,003.9

15.76

1,313.3

1,412.2

1,529.0

1,733.9

1,979.3

2,245.1

2,506.0

2,677.7

2,840.7

Participants

441

1,997.7

19.92

1,260.2*

1,366.6

1,491.9

1,710.5

1,970.9

2,251.3

2,528.2

2,716.0

2,901.0*

Nonparticipants

171

2,017.9

16.62

1,611.1*

1,672.1*

1,744.0

1,868.0

2,011.3

2,160.7

2,300.4

2,386.3*

2,462.4*

Males

295

2,090.9

26.34

1,300.4*

1,412.7*

1,545.5

1,779.1

2,059.6

2,364.0

2,666.7

2,872.1*

3,074.0*

Male Participants

213

2,081.4

35.25

1,183.3*

1,312.0*

1,467.2

1,737.6

2,046.4

2,373.1

2,720.6

2,974.2*

3,231.6*

Male Nonparticipants

82

2,123.4

49.35

1,345.6*

1,449.9*

1,577.1*

1,807.2

2,090.0

2,403.3

2,712.7*

2,911*

3,091.3*

Females

317

1,925.6

18.00

1,334.3*

1,420.8*

1,523.6

1,702.9

1,913.1

2,134.7

2,343.7

2,473.2*

2,588.2*

Female Participants

228

1,919.0

21.37

1,319.8*

1,408.4*

1,513.3

1,695.4

1,907.6

2,130.3

2,339.5

2,468.6*

2,582.9*

Female Nonparticipants

89

1,939.3

36.45

1,311.2*

1,401.6*

1,509.7*

1,699.4

1,923.8

2,162.3

2,389.1*

2,530.4*

2,656.4*

11–13-year-olds

684

2,143.6

22.12

1,182.9

1,308.5

1,461.6

1,738.5

2,083.5

2,481.2

2,899.5

3,183.9

3,454.4

Participants

442

2,173.8

25.79

1,242.3*

1,364.2

1,514.1

1,788.4

2,129.5

2,510.9

2,890.5

3,134.9

3,357.7*

Nonparticipants

242

2,083.0

41.28

1,088.6*

1,209.6*

1,359.1

1,635.8

1,993.6

2,428.2

2,914.3

3,261.2*

3,602.5*

Males

342

2,297.9

26.22

1,483.1*

1,590.8

1,721.6

1,957.6

2,250.8

2,585.8

2,932.9

3,165.5

3,384.7*

Male Participants

238

2,267.3

28.52

1,507.6*

1,608.8*

1,732.2

1,956.0

2,232.4

2,540.5

2,847.4

3,045.5*

3,226.5*

Male Nonparticipants

104

2,368.4

45.55

1,585.3*

1,686.4*

1,810.8*

2,038.8

2,325.0

2,650.5

2,981.3*

3,198.4*

3,399.4*

Females

342

1,954.9

32.57

941.6*

1,068.8

1,227.7

1,523.7

1,899.0

2,325.3

2,754.3

3,032.3

3,286.8*

Female Participants

204

2,047.6

41.86

1,027.1*

1,158.1*

1,320.7

1,620.9

1,997.2

2,419.3

2,839.6

3,110.0*

3,356.5*

Female Nonparticipants

138

1,799.8

48.99

845*

972.5*

1,127.3*

1,402.4

1,737.9

2,126.4

2,547.3*

2,839.7*

3,120.2*

14–18-year-olds

1,018

2,214.0

22.57

1,050.8

1,198.4

1,379.9

1,711.1

2,129.0

2,620.1

3,150.7

3,520.1

3,877.4

Participants

503

2,338.1

29.10

1,290.5*

1,426.8

1,590.4

1,884.3

2,256.5

2,701.6

3187.8

3,527.0

3,855.1*

Nonparticipants

515

2,108.7

33.60

897.5*

1,041.5

1,223.5

1,566.9

2,013.5

2,544.0

3,112.0

3,501.4

3,872.5*

Males

506

2,624.7

25.42

1,658.9*

1,789.3

1,946.2

2,226.1

2,570.4

2,962.5

3,370.4

3,645.5

3,905.9*

Male Participants

282

2,643.8

22.52

1,983.6*

2,074.9*

2,184.4

2,379.2

2,615.5

2,877.2

3,139.0

3,309.4*

3,466.7*

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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Age Group

N

Mean

SE

2.5%

5%

10%

25%

50%

75%

90%

95%

97.5%

Male Nonparticipants

224

2,605.9

50.31

1,366.4*

1,529.5*

1,727.8

2,083.3

2,523.1

3,034.2

3,583.6

3,964.9*

4,332.0*

Females

512

1,830.4

25.67

860.6*

986.5

1,141.2

1,422.3

1,772.0

2,173.0

2,591.8

2,874.2

3,140.4*

Female Participants

221

1,950.3

41.04

978.5*

1,113.3*

1,268.4

1,531.5

1,862.4

2,280.7

2,753.9

3,082.2*

3,393.9*

Female Nonparticipants

291

1,752.1

32.95

804.5*

923*

1,071.7

1,349.3

1,701.1

2,099.3

2,498.2

2,755.7*

2,991.0*

All students

2,314

2,110.2

11.87

1,168.6

1,296.2

1,446.8

1,714.2

2,050.1

2,436.6

2,841.4

3,124.6

3,405.8

All students Participants

1,386

2,130.7

14.17

1,259.9

1,377.7

1,518.1

1,767.4

2,075.1

2,428.9

2,806.1

3,070.3

3,331.0

All students Nonparticipants

928

2,077.7

20.73

1,045.6

1,177.7

1,340.9

1,639.5

2,010.4

2,434.1

2,887.1

3,206.7

3,522.8

All Males

1,143

2,326.3

15.40

1,459.1

1,574.9

1,714.6

1,964.9

2,273.8

2,627.1

2,999.7

3,256.0

3,503.6

Male Participants

733

2,287.8

17.83

1,477.1

1,587.5

1,719.7

1,954.1

2,240.8

2,567.1

2,911.0

3,147.6

3,376.4

Male Nonparticipants

410

2,398.7

30.04

1,410.5*

1,536.9

1,691.4

1,972.9

2,328.6

2,745.5

3,192.1

3,499.9

3,795.7*

All Females

1,171

1,897.9

14.77

1,012.4

1,140.4

1,291.8

1,551.1

1,857.5

2,201.9

2,552.5

2,784.1

3,003.3

Female Participants

653

1,956.1

19.03

1,118.8

1,238.4

1,379.3

1,623.2

1,913.9

2,240.7

2,583.2

2,817.6

3,042.2

Female Nonparticipants

518

1,818.3

23.15

901.8*

1,025.8

1,176.9

1,447.9

1,778.1

2,144.1

2,510.3

2,748.3

2,967.0*

NOTES:

*Estimates may not be reliable due to inadequate cell size or a large coefficient of variation. Standard error not displayed when percentage is less than 3 or greater than 97. Sample excludes students with unreliable height or weight data. kcal = calories; N = sample size; SE = standard error.

SOURCE: Third School Nutrition Dietary Assessment study (SNDA-III) (USDA/FNS, 2007a), 24-hour dietary recalls, school year 2004–2005. Weighted tabulations based on first and second 24-hour recalls prepared by Mathematica Policy Research, Inc. Usual intake distributions were determined for each subgroup using the PC version of the Software for Intake Distribution Estimation (PC-SIDE) (ISU, 1997). Sample includes all students, including those who did not consume a lunch.

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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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TABLE G-3 Usual Daily Magnesium Intakes (mg) of National School Lunch Program Participants and Nonparticipants, Mean and Percentiles by Age Group and Gender

Age Group

N

Mean

SE

2.5%

5%

10%

25%

50%

75%

90%

95%

97.5%

6–10-year-olds

612

248.62

2.27

153.3

166.3

181.9

209.6

243.4

281.8

321.8

348.7

374.1

Participants

441

246.93

2.92

145.7*

159.6

176.1

205.1

240.2

281.0

325.7

357.2

388.0*

Nonparticipants

171

252.88

2.46

194.5*

202.7*

212.6

230.3

251.4

273.8

295.1

308.2*

319.8*

Males

295

259.53

3.75

151.6*

165.3*

182.3

213.6

253.3

298.7

344.9

375.1*

402.9*

Male Participants

213

260.12

5.03

142.7*

158.5*

177.3

210.3

250.8

299.1

354.0

393.8*

433.2*

Male Nonparticipants

82

261.08

2.41

220.2*

226.3*

233.5*

246.0

260.4

275.5

289.5*

298.0*

305.6*

Females

317

239.04

2.51

160.3*

171.5*

184.8

208.0

235.8

266.5

297.3

317.6*

336.5*

Female Participants

228

234.59

3.32

147.7*

159.9*

174.5

200.0

230.5

264.7

299.7

323.2*

345.2*

Female Nonparticipants

89

249.27

3.92

182.0*

191.7*

203.2*

223.5

247.5

273.1

297.6*

312.9*

326.6*

11–13-year-olds

684

253.24

2.67

137.9

152.7

170.9

204.1

245.9

294.2

344.7

378.9

411.2

Participants

442

258.92

3.21

145.4*

159.8

177.7

210.8

252.6

300.2

348.3

379.6

408.4*

Nonparticipants

242

241.91

4.42

133.3*

146.7*

163.2

193.6

232.9

280.3

332.0

367.8*

402.3*

Males

342

272.10

3.39

167.6*

180.8

197.2

227.5

265.9

310.0

354.9

384.5

411.8*

Male Participants

238

272.11

4.05

168.9*

182.0*

198.2

227.9

265.5

309.0

354.3

384.8*

413.5*

Male Nonparticipants

104

273.37

2.57

225.7*

232.6*

240.8*

255.1

272.1

290.2

307.6*

318.5*

328.3*

Females

342

230.10

3.55

119.8*

134.1

151.4

183.1

223.4

270.7

318.5

348.8

375.6*

Female Participants

204

241.51

4.64

128.6*

143.1*

161.1

194.3

235.8

282.5

329.2

359.4*

386.9*

Female Nonparticipants

138

211.41

5.47

105.8*

120.0*

136.9*

166.6

203.9

248.3

296.0*

328.4*

359.0*

14–18-year-olds

1,018

256.47

2.85

113.6

129.9

150.7

191.0

244.7

309.2

377.4

423.4

466.5

Participants

503

268.11

3.55

141.0*

156.0

174.8

210.6

258.1

315.4

375.3

414.5

450.2*

Nonparticipants

515

246.37

4.33

97.1*

113.2

134.1

175.4

232.1

301.7

377.0

428.4

477.2*

Males

506

300.06

3.68

165.1*

181.5

202.2

240.9

290.9

349.3

409.7

449.8

487.2*

Male Participants

282

299.01

3.70

194.1*

207.6*

224.2

254.6

293.1

337.4

382.0

410.6*

436.4*

Male Nonparticipants

224

301.04

6.88

140.4*

158.6*

181.9

227.0

287.3

360.1

437.7

490.3*

540.1*

Females

512

215.67

3.34

95.8*

109.7

127.3

161.3

206.3

259.9

316.1

353.7

388.9*

Female Participants

221

228.88

4.97

115.6*

128.3*

144.5

176.0

218.4

270.3

326.6

365.4*

402.4*

Female Nonparticipants

291

206.75

4.41

86.0*

100.0*

117.9

152.4

197.9

251.4

307.0

343.8*

377.9*

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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Age Group

N

Mean

SE

2.5%

5%

10%

25%

50%

75%

90%

95%

97.5%

All Students

2,314

252.44

1.52

132.9

148.3

167.1

201.2

244.2

294.4

347.9

384.6

419.9

All Students Participants

1,386

255.50

1.84

144.4

158.7

176.1

207.6

247.5

294.6

345.2

379.8

412.7

All Students Nonparticipants

928

247.67

2.63

120.1

135.4

154.5

190.6

237.9

293.8

352.6

392.6

431.3

All Males

1,143

276.73

2.09

161.2

176.0

194.1

227.1

268.9

317.6

369.1

404.1

437.5

Male Participants

733

274.04

2.42

166.6

180.9

198.3

228.9

265.9

310.6

360.5

394.7

426.6

Male Nonparticipants

410

281.60

3.78

157.3*

172.4

191.3

226.9

272.9

326.9

383.0

420.4

455.4*

All Females

1,171

228.71

1.90

119.1

133.6

151.3

183.1

222.5

267.4

313.8

344.9

374.1

Female Participants

653

234.57

2.38

132.8

146.0

162.3

191.8

228.6

270.7

314.4

343.5

371.0

Female Nonparticipants

518

220.48

3.04

105.0*

119.7

137.9

171.4

213.6

262.0

311.7

344.7

375.4*

NOTES:

*Estimates may not be reliable due to inadequate cell size or a large coefficient of variation. Standard error not displayed when percentage is less than 3 or greater than 97. Sample excludes students with unreliable height or weight data. kcal = calories; N = sample size; SE = standard error.

SOURCE: Third School Nutrition Dietary Assessment study (SNDA-III) (USDA/FNS, 2007a), 24-hour dietary recalls, school year 2004–2005. Weighted tabulations based on first and second 24-hour recalls prepared by Mathematica Policy Research, Inc. Usual intake distributions were determined for each subgroup using the PC version of the Software for Intake Distribution Estimation (PC-SIDE) (ISU, 1997). Sample includes all students, including those who did not consume a lunch.

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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Suggested Citation: "Appendix G: Data Tables Containing Examples of New SNDA-III Analyses." Institute of Medicine. 2010. School Meals: Building Blocks for Healthy Children. Washington, DC: The National Academies Press. doi: 10.17226/12751.
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Page 268
Next Chapter: Appendix H: Uses of MyPyramid Food Groups and the MyPyramid Spreadsheet
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