Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface (1974)

Chapter: APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber

Previous Chapter: Energy
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 157
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 158
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 159
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 160
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 161
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 162
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 163
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 164
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 165
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 166
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 167
Suggested Citation: "APPENDIX: Effect of Elimination of the Use of Fragile Lands for Production of Food and Fiber." National Research Council. 1974. Productive Agriculture and a Quality Environment: Food Production, Living, Recreation, the Rural-Urban Interface. Washington, DC: The National Academies Press. doi: 10.17226/20159.
Page 168
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