A planning committee of the National Academies of Sciences, Engineering, and Medicine will organize a workshop to discuss opportunities for supporting research and innovation to address agricultural and human health challenges associated with feeding the world's population in the future. Topics for consideration during the workshop include the impact of climate change on agricultural R&D priorities; the future of food production and sustainable land use management; the intersection of food access, nutritional security, and health equity; and the opportunities and challenges for curbing and preventing food loss and waste. Central to the discussion will be the role of partnerships to enable alignment and collaboration across sectors. A rapporteur-authored proceedings-in brief will be published summarizing the workshop.