World Food and Nutrition Study: The Potential Contributions of Research (1977)

Chapter: SUMMARY

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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Suggested Citation: "SUMMARY." National Research Council. 1977. World Food and Nutrition Study: The Potential Contributions of Research. Washington, DC: The National Academies Press. doi: 10.17226/20338.
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Next Chapter: DIMENSIONS OF THE WORLD FOOD AND NUTRITION PROBLEM
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