An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients (1985)
Chapter: E Microbiological Criteria for Foods Purchased by the Military
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D Excerpts from the Regulations Pursuant to the Food and Drugs Act, a Statute of the Government of Canada
Next Chapter: F Raw Milk--An Editorial
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
Suggested Citation:
"E Microbiological Criteria for Foods Purchased by the Military." Institute of Medicine and National Research Council. 1985. An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients. Washington, DC: The National Academies Press.
doi: 10.17226/372.
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