Food Labeling: Toward National Uniformity (1992)

Chapter: D States Providing Written Response to the Six Questions from the Committee on State Food Labeling

Unfortunately, this book can't be printed from the OpenBook. If you need to print pages from this book, we recommend downloading it as a PDF.

Visit NAP.edu/10766 to get more information about this book, to buy it in print, or to download it as a free PDF.
Previous Chapter: C Letter of Request Sent to State and Local Regulators and Consumer Groups by the Committee on State Food Labeling
Page 173 Cite Bookmark
Suggested Citation: "D States Providing Written Response to the Six Questions from the Committee on State Food Labeling." Institute of Medicine. 1992. Food Labeling: Toward National Uniformity. Washington, DC: The National Academies Press. doi: 10.17226/2001.
Save
Cancel
Page 173
Page 174 Cite Bookmark
Suggested Citation: "D States Providing Written Response to the Six Questions from the Committee on State Food Labeling." Institute of Medicine. 1992. Food Labeling: Toward National Uniformity. Washington, DC: The National Academies Press. doi: 10.17226/2001.
Save
Cancel
Page 174
Next Chapter: E Individuals from States That Provided Information to the Committee on State Food Labeling
Subscribe to Email from the National Academies
Keep up with all of the activities, publications, and events by subscribing to free updates by email.